360

This appraised dining restaurant situated along the medieval walls of Dubrovnik welcomes all lovers of quality food, offering only the best flavors of Dalmatia and the very city of Dubrovnik. 360’s menu is characterized by refined mix of traditional and modern, a “skillful play of contrasts and textures” framed in old French school cooking techniques. The chef, Marijo Curić, recent winner of the Michelin’s star and his prepared team harmoniously work hard to provide the greatest possible service to their guests. Even though immensely proud of the Michelin recognition, they remain focused on providing an incredible experience by keeping their service, food and wine choice impeccable each and every night.

Our Favorite Restaurants in Croatia!

This appraised dining restaurant situated along the medieval walls of Dubrovnik welcomes all lovers of quality food, offering only the best flavors of Dalmatia and the very city of Dubrovnik. 360’s menu is characterized by refined mix of traditional and modern, a “skillful play of contrasts and textures” framed in old French school cooking techniques. The chef, Marijo Curić, recent winner of the Michelin’s star and his prepared team harmoniously work hard to provide the greatest possible service to their guests. Even though immensely proud of the Michelin recognition, they remain focused on providing an incredible experience by keeping their service, food and wine choice impeccable each and every night.

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In 2005, Secret Dalmatia was started from pure love for Croatia’s heritage, its incredible diversity, and beauty. We have since remained faithful to our initial mission – and are still today a boutique travel agency dedicated to showing the true, wholesome Croatia to the discerning travelers who want to experience our country and all our riches, not just see it.

Cool Croatian Food Gifts?

A bottle of Croatian wine or rose liquor will go far in telling stories, and so will some of the praised olive oils. Keep the memory of the Adriatic alive with salt from centuries’ old pans at Ston or Pag Island or with a sample of Istria’s famed truffles. Lightweight travelers should consider typical spices like lavender or rosemary, herbal teas or candied orange peels and almonds.