Wine Stories

Keep updated on the thriving Croatian wine scene! With Croatian wine making undergoing a Renaissance, new wine projects, trails and vineyards are popping all over the county, vintages are gaining world acclaim, and vintners are trying out new methods, like aging wines on the seabed. Our small country’s wine industry is making headlines and are Wine stories here make it easy to keep track of the news.

Von Brod Plavac

Vron Bod – the First Plavac to Receive Decanter Award

Until recently, it was highly unlikely to find plavac wine among the Decanter awarded ones and they are also not significantly distributed around the world. However, Tonči Marijan has produced a wine that made a great impression and deserved a Decanter award, making it the first plavac wine to ever receive this recognition. Vron Bod’s home is on Hvar where it grows in a strategically thickly planted vineyard. It’s a smooth and delicate wine of fine ripe tannins with 15% of alcohol. It gives a soft, almost velvety aftertaste. Griotte and ripe plums dominate the taste, but you can also note dark chocolate and herbal touches. It is best paired with beefsteak, lamb meat or boeuf bourguignon.

Heritage – New Iconic Dalmatian Wine

Heritage – New Iconic Dalmatian Wine

Korčula’s Heritage meets all the requirements to be categorized as an iconic wine. It is, however, quite rare and available for tasting in only a few Dalmatian restaurants. A well-known Korčulan wine-maker Igor Radovanović started it as a project in 2017, along with sommelier Siniša Lasan. They have created this grk and pošip (authentic Croatian wine sorts) cuvee grown in 50-year-old vineyards in Smokvica on Korčula. Although they are present in equal proportions, the dominant taste seems to be that of grk (eng. Greek) with strong aroma of ripe yellow fruits and herbs while pošip gives it a fresh lightness. Heritage has become one of the most impressive and original white Dalmatian wines, along with winery Križ’s Grk and Miloš’s Rukatac.

Galic Winery

Galic Winery

Winemaker Josip Galić has invested over 50 million kunas into building a winery equipped with the best contemporary machines. Despite that, they are determined to remain a boutique winery oriented toward producing so-called serious wines and making Slavonia region the next Tuscany. They are well-aware that the expensive machinery won’t so much contribute to the wine quality as investing in the vineyard. As of this year, they are expanding the business and have invested another 8 million into growing blueberries and chestnuts. Galić wines are distributed in 11 countries so far but they plan to increase their export and conquer new marketplaces.

In 2005, Secret Dalmatia was started from pure love for Croatia’s heritage, its incredible diversity, and beauty. We have since remained faithful to our initial mission – and are still today a boutique travel agency dedicated to showing the true, wholesome Croatia to the discerning travelers who want to experience our country and all our riches, not just see it.

Need a special reservation?

Over the twenty years of our eating and drinking around Croatia, we have cooked up some good friendships on the restaurant scene. Over the twenty years of our work in Croatian travel, we have developed a network which spans Michelin-star restaurants and family-run konobas. So if there is a special place you would like to eat at while travelling in Croatia, let us know. We’ll be happy to help with that front row table overlooking the sea!